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DTSTART;TZID=America/New_York:20190821T190000
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SUMMARY:Chef’s Tasting Menu: Jean Edwards Cellars Wine Dinner
DESCRIPTION:David Burke Tavern Chef’s Studio Aug 21 Jean Edwards Cellars Dinner\nPlease join us at David Burke Tavern for a bespoke dining experience featuring Jean Edwards Cellars. Chef David Burke and Chef Carmine DiGiovanni will surprise and delight you monthly with innovative new multi-course tasting & wine pairing menus featuring seasonly fresh ingredients. \n“It’s like having dinner in my Home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!” – Chef David Burke \nPairing Menu\n1st Course\n2017 Dalla Gasperina Vineyard Sauvignon Blanc\n&\nhors d’oeuvres \n2nd Course\n2017 Gold Coast Vineyard Chardonnay\n&\nPastrami Salmon Layer Cake\, Pickled Mustard Seeds\, Preserved Lemon\, Everything Dosa\, Whipped Mascarpone  \n3rd Course\n2015 Malbec\n&\nStripped Bass\, Heirloom Tomatoes\, Zucchini Chips & Eggplant \n4th Course Side by Side Cabernet Sauvignons\n2015 Stagecoach Vineyard Cabernet and\n2015 Rutherford Cabernet\n&\nWagyu Short Rib\, Lobster Succotash  \nDessert\n2016 Cooper’s Cuvee Blackpaw Petite Syrah\n&\nPeach and Strawberry Napoleon \nSeating is Limited.\n$95 + Tax & Gratuity\nMenu is Subject to Change.\nDietary Restrictions Accommodated with 48 hours notice prior to the event. 
URL:https://davidburketavern.com/event/chefs-tasting-menu-jean-edwards-cellars-wine-dinner/
LOCATION:David Burke Tavern Chef’s Studio\, 135 E. 62nd Street\, New York\, NY\, 10065\, United States
CATEGORIES:DB Tavern Events
ATTACH;FMTTYPE=image/jpeg:https://davidburketavern.com/dbt/wp-content/uploads/2019/06/jean-edwards-sonoma-coast-chardonnay.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
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