David Burke Tavern
Easter Prix Fixe

Sunday, April 17
Brunch 11:00am – 3:00pm
Dinner 3:15pm 8:00pm

3-Course Prix Fixe $65/person
2-Course Kid’s Menu $25/person

David Burke Tavern Easter Prix Fixe

Sunday, April 17
Brunch 11:00am – 3:00pm
Dinner 3:15pm 8:00pm

3-Course Prix Fixe $65/person
2-Course Kid’s Menu $25/person

easter-course-01 1st course

Fresh Burrata salad
Baby Heirloom tomatoes, charred figs, burrata grilled asian pears,
Prosciutto crisp

Roasted Baby Radish Bruschetta
Garlic roasted baby radish, whipped labne, fresh soft herbs

Avocado Tuna Tartare

Lobster dumplings 2pcs
spicy tomato, lemon, basil

Spring Onion Tart
Puff pastry, charred spring onion, fresh ricotta, aged cheddar, lemon zest, spiced whipped honey, hazelnuts

Mix Green Herb Salad
Market micro herbs, soft boiled eggs, edamame, lemon & pink peppercorn vinaigrette

buttermilk pancakces

easter-course-02 Mains

DB Pastrami Smoked Salmon Benedict

Fire Roasted Lup de Mare
Swiss chard, baby fennel, pee-wee potatoes, mint cilantro relish

Roasted Lamb Loin
Spring pea hummus, white bean, mint

Buttermilk Pancakes
Maple pecan drizzle, ube whipped cream

Steak & L’eggs
Skirt steak, mint cilantro chimichurri, sunny up eggs, home fries

Baked Eggs
Stewed peppers, baby heirloom tomatoes, eggs, whipped feta

 Dessert

Apple tart
Vanilla ice cream, salted caramel sauce

Cheesecake lollipop tree
Bubble gum whipped cream

Mixed Berry
sorbet and berries

Apple Tart Vanilla ice cream, salted caramel sauce

Kid’s menu

2 course $25

easter-course-01 kid’s 1st course

Chicken fingers & French Fries

Cheeseburger & French Fries

Cavatelli in butter sauce

Kid’s Buttermilk Pancakes
Maple pecan drizzle, ube whipped cream

Scrambled eggs, bacon & hash browns

 kid’s dessert

Bowl of ice cream (Vanilla or chocolate)

Kids size cheesecake pops

Mixed berry sorbet and berries

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HOURS
of Operation

David Burke Tavern Hours

Tuesday – Sunday 12 – 9pm

Daily Happy Hour  3:30pm –6:30pm

@DBTavern

Happy Hour Tues - Sat 4-7pm