David Burke Tavern will be participating in Winter Restaurant Week from January 21st-February 8th during regular business hours.
*Menus are subject to change. For daily selections, please call the restaurant directly.
*If you have a food allergy, please speak to the chef, manager, or your server.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
David Burke Tavern
Daily Lunch, Dinner, Bar and Lounge Menus, and Sunday Brunch
Multiple Private Event Spaces from 8 to 150 guests
135 East 62nd Street, New York, NY, 10065
Email Address *