BANFI + David Burke Tavern
Five Course Dinner Pairing 6 Wines

David Burke Tavern is excited to present the next wine dinner in our series for Spring 2026 – a chance to meet fellow wine lovers and try Chef’s creations not normally on the menu.

Raventós Codorníu, Spain’s oldest producer of Wines and Cavas. The company has a history spanning over five centuries, dating back to 1551. Experience David Burke Tavern Chef’s Menu paired with delectable Spanish wine selections. Six wines will be poured, made from different grape varietals presented with tasting notes at each course.

“It’s like having dinner in my home… Intimate, fun, relaxing and delicious! Great connections, Q & A session and some laughs!”
– Chef David Burke

MENU SUBJECT TO CHANGE