Restaurant Week Brunch
$26 Two Courses
Saturdays 12:00 – 4pm
Sundays, 11:30 – 4pm
(January 21- February 9)
*Menus are subject to change. For daily selections, please call the restaurant directly.
*If you have a food allergy, please speak to the chef, manager, or your server.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Brunch | Lunch | Dinner | Happy Hour
Monday-Friday 12:00pm – 10:00pm
Saturday 4:00pm – 10:00pm
Sunday 11:00am – 9:00pm
Happy Hour: Sunday 11:00am – 8:00pm
Monday – Friday 3:00pm – 7:00pm
US Open Special Hours: 8/26 – 9/8
Monday to Saturday 3:00pm to 10:00pm
Sunday 3:00pm to 9:00pm