RESTAURANT WEEK RESERVATIONS MENUS 3-Course Dinner Menu - $42 2-Course Lunch Menu - $26 Including Sundays, be sure to make your 1st Choice Reservations for NYC's BEST Winter Restaurant Week Menu! Featuring […]
MONDAY BRUNCH RESERVATIONS MENU It's a new decade. Therefore more BRUNCH: and All Day Happy Hour! President's Day Monday, February 17th Columbus Day Monday, October 12th Veteran's Day Wednesday, November […]
David Burke Tavern + Caballo Loco Wine Dinner: April 21 Please join Chef Burke and Chef Carmine for the Caballo Loco Wine Dinner, featuring wines of Chile. Chef Burke and […]
Next Wine Dinner June 23 .single-tribe_events .tribe-events-event-image{display:none!important;} Experience wines by Chuck Wagner (CAYMUS Vineyards & Wagner Family of Wine) paired with a luxurious menu by Chef David Burke. There will […]
.single-tribe_events .tribe-events-event-image{display:none!important;} Explore the wonderful world of rosé with a luxurious five-course dinner menu by Chef David Burke. Five rosé wines will be poured, each made from a different grape […]
Dinner in the DARK The North Dining Room “Speakeasy” in David Burke Tavern 6:30pm Blindfolded, enjoy a Chef David Burke culinary experience like no other! Monday, October 30th 5-Course Sensory […]
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Park Avenue Kitchen by David Burke
514 Lexington Avenue @ the corner of 48th Street
