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VISIT OUR SISTER NYC RESTAURANT
Park Avenue Kitchen by David Burke
514 Lexington Avenue @ the corner of 48th Street
David Burke Tavern Chef’s Studio Aug 21 Jean Edwards Cellars Dinner Please join us at David Burke Tavern for a bespoke dining experience featuring Jean Edwards Cellars. Chef David Burke and Chef Carmine DiGiovanni will surprise and delight you monthly with innovative new multi-course tasting & wine pairing menus featuring seasonly fresh ingredients. “It’s like having dinner […]
Please join us at David Burke Tavern for a bespoke dining experience featuring Wines by Chuck Wagner (Caymus Vineyards & Wagner Family of Wine). Chef David Burke and Chef Carmine DiGiovanni will surprise and delight you monthly with innovative new multi-course tasting & wine pairing menus featuring seasonly fresh ingredients. “It’s like having dinner in my Home… Intimate, […]
.single-tribe_events .tribe-events-event-image{display:none !important;} Barterhouse "Wines of France" x David Burke Tavern Chef’s Studio November 19 Wine Dinner: Please join Chef David Burke and Chef Carmine DiGiovanni for the Bartherhouse X David Burke Tavern Wine Dinner, taking you on a tour of AOC regional wines of France through estate bottled wines and a menu to match. […]
.single-tribe_events .tribe-events-event-image{display:none !important;} David Burke Tavern Chef’s Studio Jan 16 Séamus Wines Dinner Please join us at David Burke Tavern for a bespoke dining experience featuring Séamus Wines from Sonoma, County California. Chef David Burke and Chef Carmine DiGiovanni will surprise and delight you bi-monthly with innovative new multi-course tasting & wine pairing menus featuring seasonly fresh […]
RESTAURANT WEEK RESERVATIONS MENUS 3-Course Dinner Menu - $42 2-Course Lunch Menu - $26 Including Sundays, be sure to make your 1st Choice Reservations for NYC's BEST Winter Restaurant Week Menu! Featuring many choices from Chef David Burke's Classic Signature Dishes to new David Burke Tavern Favorites! Our Restaurant Week Guests Say: "One of the best experiences […]
MONDAY BRUNCH RESERVATIONS MENU It's a new decade. Therefore more BRUNCH: and All Day Happy Hour! President's Day Monday, February 17th Columbus Day Monday, October 12th Veteran's Day Wednesday, November 11th* * not a Monday
David Burke Tavern + Caballo Loco Wine Dinner: April 21 Please join Chef Burke and Chef Carmine for the Caballo Loco Wine Dinner, featuring wines of Chile. Chef Burke and Chef Carmine will surprise and delight you monthly with innovative new tasting & wine pairing menus featuring seasonly fresh market ingredients. “It’s like having dinner […]
Next Wine Dinner June 23 .single-tribe_events .tribe-events-event-image{display:none!important;} Experience wines by Chuck Wagner (CAYMUS Vineyards & Wagner Family of Wine) paired with a luxurious menu by Chef David Burke. There will be Sommelier presentations at each course “It’s like having dinner in my Home… Intimate, fun, relaxing and delicious! Great connections, Q & A session and […]
.single-tribe_events .tribe-events-event-image{display:none!important;} Explore the wonderful world of rosé with a luxurious five-course dinner menu by Chef David Burke. Five rosé wines will be poured, each made from a different grape varietal with sommelier presentations at each course. “It’s like having dinner in my home… Intimate, fun, relaxing and delicious! Great connections, Q & A session and some laughs!” […]
Dinner in the DARK The North Dining Room “Speakeasy” in David Burke Tavern 6:30pm Blindfolded, enjoy a Chef David Burke culinary experience like no other! Monday, October 30th 5-Course Sensory Experience Dinner complete with wine and cocktail pairings Dine in our haunted “Spook-easy” $100 per person Dining in the Dark Smell the Herbs & Spices, […]