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  • Tour of Spain DInner

    6-Course Tour of Spain Wine Dinner with Chef David Burke

    David Burke Tavern 135 E. 62nd Street, New York City, NY, United States

    .single-tribe_events .tribe-events-event-image{display:none!important;} 6:30pm light passed appetizers | 7 pm seated dinner 6 course dinner & wine pairings $120 per person (+tax & service) Tour of Spain Wine Dinner Menu Amuse Jamon Colgando 5J Cinco Jotas ‘Pata Negra’ Iberico Ham Pago del Vicario, Vino de Pago Blanco De Tempranillo (2021) First Course Boquerones House smoked sardines, […]

    $120.00

  • CAYMUS Vineyards X David Burke Tavern

    CAYMUS Vineyards X David Burke Tavern Wine Dinner

    David Burke Tavern 135 E. 62nd Street, New York City, NY, United States

    Next Wine Dinner June 23 .single-tribe_events .tribe-events-event-image{display:none!important;} Experience wines by Chuck Wagner (CAYMUS Vineyards & Wagner Family of Wine) paired with a luxurious menu by Chef David Burke. There will be Sommelier presentations at each course “It’s like having dinner in my Home… Intimate, fun, relaxing and delicious! Great connections, Q & A session and […]

    $165.00

  • foie gone 10/26 at David Burke Tavern

    FoieGone A Farewell to Foie Gras at David Burke Tavern

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    David Burke Tavern 135 E. 62nd Street, New York City, NY, United States

    .single-tribe_events .tribe-events-event-image{display:none!important;} FoieGone at David Burke Tavern A Wine Dinner to celebrate Foie Gras An evening not to FoieGettabout! with DAVID BURKE, Chef Carmine di Giovanni and Ariane Daguin (D'Artagnan Founder) OCTOBER 26, 2022 at 6:30pm $250 per person Canapes to start  🥂 Gruet Rose, Brut, New Mexico, NV Duck & foie gras dumplings  Foie […]

    $250.00

  • Thursday, March 2 Penfolds X David Burke Tavern Wine Dinner

    3/2 Penfolds X David Burke Tavern 5-Course Wine Pairing Dinner

    David Burke Tavern 135 E. 62nd Street, New York City, NY, United States

    Penfolds x David Burke Tavern 5-Course Wine Pairing Dinner 6:30pm light passed appetizers & sparkling 7:00pm seated dinner $145 per person (+tax & service) Menu Explore Penfolds Wines from Down Under paired with a luxurious five-course dinner menu by Chef David Burke. Five wines will be poured, made from different grape varietals with sommelier presentations at each course. […]

    $145.00

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